2017 Day 27 – Spice Jars

Whole coriander seeds –
Their citrus burst reminds me
Of your curries.

Garlic’s pungent bite –
The hummus I made for
Long ago parties.

Ginger – Dad’s chocolates,
Fiery but wrapped in sweetness.
A rare treat.

Star anise – liquorice,
Chinese food cooking Christmas Eve,
Presents still unwrapped.

Dill – battered pickle,
Laughter at a wooden table
A world away.

 

Notes: the prompt was to write about the memories evoked by taste. I’ve written a little spicy concoction of Collom lunes.

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